Showing posts with label pain perdu. Show all posts

Food Lately at our house

By Lisa

 

 
  
 








In order of appearance: courgettes from the garden - raw courgette/radish salad with lime/chilly/mint vinaigrette - pain perdu with raspberries  - Greek yoghurt with raspberries and raw sugar - Pink grapefruit (njam) - Ingredients for beef noodles - Fried noodles with beef - Produce from the garden: wild strawberries, salad, parsley  and celery - Sole with sauce au beurre with fresh shrimps - Dim sum sauces - Dim sums steaming - Ingredients for Cèpes omelet - Cèpes- Cèpes omelet