The dinner of the 3rd

Saturday evening we hosted a little dinner party for a family of 3 and our family of 3. 

On the 3rd of October.

Everything is 3 in my world. Or maybe I create it. Whatever.

Sometimes dinner menus are just waiting to be created.

I think this one was one of them, because it contained everything I like, although food pairing professionals would probably not approve.

It doesn't matter.

Warm cheese - good bread - pimientos de padron - olives - duck - watercress - radicchio - nuts - apple - veal - dried ham - mozzarella - pesto - sundried tomatoes - pasta - cream - eggs - sugar - fresh vanilla from La Réunion.

Menu 03.10 (there is the 3 again)

Focaccia and warm camembert

Duck and a fall salad

Rolled veal & pasta al pomodoro

Crème brûlée