Food Lately at our house

By Lisa
 Siesta Tisane
 Breakfast with scones & bagels
 Fresh Grapefruit Juice and yoghurt-with cereal & pear
 Easter Flowers
 Greek Yoghurt with melon, berries, nuts and honey
 Salmon out of the oven
 Courgette & Broccoli green soup
 Salmon, mash and asparagus
 Green Pea soup, salad with rocket salad, feta, cherry tomatoes, red onion and Spanish ham, naan bread
 Fresh Orange Juice with a fruit salad of apple, pear & pink grapefruit
 Spring Table
 Breakfast material
 Salade de Liège
 with a nice vinaigrette
Pineapple carpaccio with mint sugar, a healthy dessert

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