Yesterday was a beautiful summer day here and we hosted our Aperitivo event at Costa Komma, the pop up summer bar here in our hometown. I had put together a plate of 6 appetizers for our guests and this is what we served: 
Rillettes of Chorizo
Mini cheese balls on a stick
Green & black olive tapenade with grizzini
Grilled vegetable antipasto bruschetta with hummus
Tuscan pasta with sundried tomato, salami, pinenuts and rucola
Caprese skewers with mozzarella, cherry tomatoes and basil
These appetizers were perfectly paired with the Hugo or the Aperol Spritz -drinks from the bar.
It was so much fun seeing all these people eat our food, drinking in the sun, enjoying their day off (our national holiday) and after 2 hours we were sold out! All food was gone!
The kids played happily with water balloons and Olivia had a blast running around in her bathing suit all afternoon. 
Thank you to everybody who came to see us yesterday!
And we hope to see you at our next event:

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