Yesterday was a beautiful summer day here and we hosted our Aperitivo event at Costa Komma, the pop up summer bar here in our hometown. I had put together a plate of 6 appetizers for our guests and this is what we served:
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Rillettes of Chorizo
Mini cheese balls on a stick
Green & black olive tapenade with grizzini
Grilled vegetable antipasto bruschetta with hummus
Tuscan pasta with sundried tomato, salami, pinenuts and rucola
Caprese skewers with mozzarella, cherry tomatoes and basil
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These appetizers were perfectly paired with the Hugo or the Aperol Spritz -drinks from the bar.
It was so much fun seeing all these people eat our food, drinking in the sun, enjoying their day off (our national holiday) and after 2 hours we were sold out! All food was gone!
The kids played happily with water balloons and Olivia had a blast running around in her bathing suit all afternoon.
Thank you to everybody who came to see us yesterday!
And we hope to see you at our next event:
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