Food Lately at Our House

Food this week

 Preparations for the Clam Chowder

 The Clams

 The Clam and Corn Chowder served in a toasted bread.

 Mmmushrooms

 Home Made Chicken Stock

 Chicken Stew

 With bacon, mustard and Oude Geuze (beer)

 Fish Stew with 3 different fishies, shrimp and mussels

 with home made garlic bread

 Shrimp in Wodka/lemon/cream sauce

 Chocolate, nothing but chocolate cakes

 with ice cream

 Lamb Chops marinated in thyme, sauge, garlic and olive oil

 with Spinach Mash, winterfood

 The New cook in our house

 Preparations for the Pasta Sauce

 Almonds

 So beautiful

 Adorable

 Marinade for basil infused bread

 Individual cheesecakes with red fruit

 Leg of Lamb

 Not homemade but better than homemade macarons de La Duree

 The real thing, straight from Paris